Restaurant Quality Pizza at Garner

There is a lot of recent talk about the Garner pizza. Are they using a different recipe or a new ingredient? People like Talee Hill (8) are saying, “I think the pizza is a little better.”

Other people like Carlos Ruelas (7) say, “I think the pizza is still the same.”

So what do you think? Is the pizza better or is it the same? If you haven’t tried it, you should and see what you think. The cafeteria ladies say that they are using different dough and pepperoni.