Noteworthy restaurants roll into the area kaitlinbrandt April 12, 2012 Arts & Entertainment, Food by Kaitlin Brandt| Staff Writer Biga on the Banks Chef ,and owner, Bruce Auden of Biga on the Banks. Chef Bruce Auden is not only the owner of this great new establishment but also a provider of a different kind of food for the downtown area. A variety of AsianSouthwest is available, with dishes like crab stuffed and baked Mahi mahi,mustard-crusted Australian lamb rack, and smoke roasted pork tenderloin. 203 S. St. Mary’s, Ste. 100, San Antonio, TX 78205 Phone: (210) 225-0722 Hours: Mon-Thu, Sun 5:30–10pmFri-Sat 5:30–11pm Esquire Tavern This restaurant holds the championing title for the oldest bar on the Riverwalk,but with the great tasting food, it comes as no surprise. Offering meals such as bison burgers, fried pickled beets, and delicious snickerdoodle ice cream sandwich. 155 E Commerce, San Antonio, TX 78205 Phone: (210) 222-2521 Hours: sunday- wed 11am-12pm thurs-sat 11am-2am 54th Bar & Grill Who doesnt love a place to eat where everyone can get their favorite? 54th Street Bar & Grill offers sirloin steak, bacon wrapped filet, hand breaded shrimp. The lunch and dinner menu includes super sandwiches, soups, and mile mile high burgers. Whats make this place is even better is the fact they offer specials like all you can eat soup and salad,and the Street’s Pick Two Combo. (Shops of Culebra) 5722 W. Loop 1604 N. San Antonio, Texas 78251 Phone: 210-648-0054 Sunday through Thursday: Serving Food: 11 AM to 11 PM LAST CALL: 11 PM Serving Drinks: 11 AM to 11 PM LAST CALL: 11 PM Doors open until midnight. Friday and Saturday: Serving Food: 11 AM to 12 AM LAST CALL: 12 AM Serving Drinks: 11 AM to 12:30 AM LAST CALL: 12:30 AM Doors open until 1 am. Related Leave a Reply Cancel ReplyYour email address will not be published.CommentName* Email* Save my name, email, and website in this browser for the next time I comment.